We’re already on to week 3 of the Freezer Meal Friday series, can you believe it? Life was pretty hectic last week so it was really nice to just open the freezer, pick from the meals I already assembled and dump them in the Crock Pot. Since I work from home, I smell the food cooking all day and don’t really notice it. But I remember when I worked outside of the home and walked in the door to the smell of a home-cooked meal after a long day and stressful commute. It was instantly relaxing.
So, what did you think about last week’s meals–did you have a favorite? I’d love to hear your thoughts in the comments! Here’s what is on the menu this week:
Hawaiian Chicken (Making Our Marx)
Tatertot Casserole (Slow Cooker Gourmet)
Chicken Fajitas (The Humbled Homemaker)
French Onion Crusted Pork Chops (Recipe Book and More)
Chinese Beef and Broccoli (Mommy Savers) *gluten-free/dairy-free
For more great Freezer Meal recipes or to see the first two posts of the series, visit the Freezer Meals page! You can also find a ton of freezer meal ideas from around the web on my Freezer Meals Pinterest board.